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  1. Cilantro is a coveted ingredient in Southwestern cuisine. Its signature fresh taste brightens any dish. Experience the fresh taste of this Southwest seasoning blend - a delightful combination of chiles, cilantro and spices, perfect for guacamole!
  2. El Rojo is a combination of flavorful red chiles and spices. It's blended to create a delectable taste for those with a hotter palette, but not too hot. Use this mix when you want an extra kick with lots of flavor.
  3. Medium heat is obtained with the right combination of red sweet pimento peppers and red chiles Makes a superb dip with cream cheese Local Tucson product 5 oz. jar
  4. Jalapeño Jelly
  5. Once a coveted, traditional Southwestern holiday favorite, Candelaria's Carne Adovada can now be enjoyed any time of the year!  All natural, no sugar, preservatives or additives, no stems. Gluten Free. Made from select red chiles, garlic and salt. Medium heat.
  6. 10 oz glass jar of USDA certified organic, low sugar Heidi's raspberry red chile jam