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    1. Highly Nutritious Organic Corn Pinole grown in Arizona
      Corn Pinole: Huuñ Haakĭ Chu'i
      $8.75
    2. Brown tepary beans are an ancient superfood and one of the world's most drought-adapted domesticated bean. High protein and fiber rich. Firm texture when cooked, with a nutty flavor. Great for the vegetarian palate.
      Organic Brown Tepary Beans - Heirloom, Non-GMO
      from $16.00
    3. bowl of soup with beans, sausage, and greens on a wooden table
      Organic White Tepary Beans - Heirloom, Non-GMO
      from $16.00
    4. Organic Black Tepary Beans - Heirloom, Non-GMO
      Organic Black Tepary Beans - Heirloom, Non-GMO
      from $16.00
    5. bowl of polenta with roasted veggies and shredded parmesan cheese.
      Parched Heirloom Red Corn Polenta
      $18.00
    6. Stone milled parched Pima corn, coarse grind Made from S-Moik Huun (soft corn) Makes delicious grits! Non-GMO 24 oz. (1.5 pounds)
      Pima Corn Grits
      $18.00
    7. From Ramona Farms near Sacaton, AZ, on the Gila River Indian Reservation. These are organic, Non-GMO Kalvash (garbanzo beans/chickpeas). Delicious in soups and stews or perfect for making your own hummus. Ramona Farms is a Native American owned and operated company.
      Organic Garbanzo Beans/Chick Peas
      $12.50