Parched Heirloom Red Corn Polenta

We bought this as a gift to an Italian-American who's a superb chef and makes polenta a lot and she said it's the best she's ever used.

Polenta is a European corn. Turtle Island maize GRITS!
By any other name, they taste as sweet: well, actually they’re better.

I can’t believe how much flavor this polenta has! Delicious

I can't believe how much flavor is in this corn. It's like we've never really had corn before. And the texture is great. Never going back to yellow mass-produced grocery store stuff again.

From the moment I opened the bag and could smell the rich, nutty flavor of this red corn, I knew I could never go back to any type of store bought polenta or corn muffins. The muffins are my go to snack for hiking or just getting through a busy day. The recipes included with the red corn were easily adjusted to become gluten free and I loved the fact that they do not use refined sugar. The rich taste doesn't need it. Delicious!