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    These herbs will survive and thrive through the low desert winters. At higher elevations, grow them in spring, summer and fall.

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    1. Calypso Cilantro
      Calypso Cilantro
      $3.95
    2. Thymus vulgaris. Thyme is one of the most popular culinary herbs. Aromatic leaves and small, pink flower spikes on a short, creeping plant. Thyme has a long history of medicinal use: thyme oil is antiseptic, thyme tea is mineral-rich, anti-spasmodic. Not from our seed bank collection, but your purchase supports our conservation mission. 6-12' tall. Organically grown. Approx. 0.1g/100 seeds per packet.
      German Thyme
      $3.95
    3. Magdalena Cilantro
      Magdalena Cilantro
      $3.95
    4. Mayo Cilantro
      Mayo Cilantro
      $3.95
    5. Origanum vulgare hirtum. Taste the best strain of any oregano we have found- deep, genuine, oregano flavor! Pinkish-white flowers decorate this herb that doubles as a perfect ground cover. The plant has soft gray-green leaves, and the branches tend to spread rather than remain upright. Not from our seed bank collection, but your purchase supports our conservation mission. 12-18" tall. Approx. 0.1g/200 seeds per packet.
      True Greek Oregano
      $3.95
    6. Tucson Desert Chia
      Tucson Desert Chia
      $3.95