This store requires javascript to be enabled for some features to work correctly.

Many vegetables like lettuce, carrots, and broccoli don't have botanical origins or cultural roots in the Great Southwest, and thus are not a part of our seed-bank collection.  To accommodate interest in growing them, NS/S offers selected heirloom seed varieties from outside of our region.  We have chosen varieties that are relatively heat and drought tolerant, or that have a shorter growing season, so they are more adaptable to growing in the Southwest.  As much as possible, we purchase from sources that produce seed organically and/or using sustainable agricultural practices.  Organically grown seeds are tagged as such on their pages.  When you purchase any seed or product from Native Seeds/SEARCH you financially support our work of conserving the NS/S treasure of regional heirloom seeds.

Filter by

Availability
0 selected Reset
Price
The highest price is $15.50 Reset
$
$
  1. golden yellow corn sweet
  2. Golden Purslane
  3. Harris Model
  4. Italian Large Leaf Basil
  5. Petroselinum crispum. Italian Parsley. Flat celery-like leaves. The preferred parsley for cooking. Great fresh or dried. Not from our seed bank collection, but your purchase supports our conservation mission.  2-3' tall. Approx. 0.5g/80 seeds per packet.
  6. Jericho
  7. Kyona (Mizuna)
  8. long island brussel sprouts
  9. Mammoth Dill
  10. NuMex Heritage 6-4 Anaheim
  11. Orange Habanero
  12. Oregon Sugar Pod II Snow
  13. pak choi mild cabbage good for stir fry
  14. Parris Island Cos
  15. Ping Tung Long
  16. Planters Jumbo
  17. Poblano
  18. Provider
  19. Purple Top White Globe
  20. red acre cabbage high in vitamin c
  21. Red Creole
  22. Red Malabar Spinach
  23. Red Russian Kale. Great for fall and winter gardens. Can withstand fall frosts  - makes a more tender, sweet, rich dark kale when cooked. also good raw. very disease resistant.
  24. scarlet nantes carrots heirloom