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  1. Heritage Wheat Flours of the Southwest 1.5 pound bag, locally sourced
    Precision Blend - All-Purpose Flour
    $13.00
  2. Heritage Wheat Flours of the Southwest 1.5 pound bag, locally sourced
    Sonoran Blend Flour Mix
    $13.00
  3. Blue Cornmeal
    Blue Cornmeal
    $6.00
  4. traditional Mexican vanilla. Contents: Vanilla bean extractive in purified water, 10% alcohol, vanillin No additives or preservatives, all natural Gluten Free 3.3 oz. bottle
    Traditional Mexican Vanilla - Excellent Quality!
    $20.00
  5. Grown, roasted and ground by the Mujeres de Xochis Collective in Guerrero, Mexico using local cacao and evaporated cane juice (piloncillo). The chocolate beans are roasted on clay pans before being stoneground with soft cinnamon (canela). Ideal for hot cocoa, grated over oatmeal, in baked goods, or for making mole For delicious hot cocoa, break discs into pieces and whisk into hot milk as it dissolves. (A blender works, too!) Use 2 discs per liter of milk or water 13 ounce box of 5 individually wrapped
    Traditional Mexican Cacao: For Drinking, Baking and Cooking
    $19.00
  6. Highly Nutritious Organic Corn Pinole grown in Arizona
    Corn Pinole: Huuñ Haakĭ Chu'i
    $8.75
  7. Organic Heirloom Pima Club Wheat Pinole made from mesquite parched and stone milled wheat berries.
    Wheat Pinole: Pilkañ Haakĭ Chu'i
    $8.50
  8. Tamaya Blue Cornmeal
    Tamaya Blue Cornmeal
    $6.00
  9. Tamaya Blue Corn Atole
    Tamaya Blue Corn Atole
    $6.00
  10. BACK IN STOCK! Mesquite Bean Pulp Flour
    BACK IN STOCK! Mesquite Bean Pulp Flour
    $22.00